Greek Salad Dressing Recipe (2024)

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5 from 43 votes

by Lisa Longley

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posted: 05/12/21

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by Lisa Longley

|

posted: 05/12/21

This post may contain affiliate links. Please read my disclosure policy

Jump to Recipe

This Greek Salad Dressing Recipe is made with easy to find ingredients and comes together quickly! It is delicious, simple, and so good on so many different salad recipes. I love it on my Greek Pasta Salad.

Greek Salad Dressing Recipe (2)
PIN THIS RECIPE FOR LATER!

I am pretty much obsessed with making my own salad dressing recipes. They are so easy to throw together. Typically my recipes use ingredients that most people have on hand. This great Greek Salad Dressing Recipe is no exception.

Greeks traditionally use little more than olive oil, red wine vinegar, oregano, and some salt when dressing salads, like in my Mediterranean Salad. This dressing is meant to replicate what is sold in U.S. grocery stores as “Greek Dressing.”

One of my favorite things about creating salad dressing recipes is how is how easy it is to adjust the flavors. I made two versions of this recipe when I was testing, and I couldn’t decide which one I like more. I literally dipped lettuce in each version over and over and kept comparing them.

One has a stronger red wine vinegar taste and one has a stronger olive oil taste. I love the red wine vinegar one (which comes from only adding a half cup of olive oil), but I know everyone isn’t obsessed with pickling things like I am. So in the recipe notes you will see that you can start out with only a half cup of oil and add more depending on your tastes.

Reader Review

Omg!! This came out so PERFECT! Usually I don’t comment after I try recipes, but for THIS one, I had too. I had everything on hand & it was so easy to make. Im so glad I don’t have to spend money for a bottle anymore. Definitely going to check out your other dressing recipes. THANK YOU!

How to Make Greek Salad Dressing

This is a brief overview of how to make this delicious recipe. For the full recipe with all of the measurements, see the recipe card at the bottom of the post.

  1. Combine the ingredients. I love pouring all of the ingredients into a small mason jar and then shaking them up to combine. The jar is perfect for then storing it in the refrigerator.
  2. Adjust the dressing to your liking. See the notes about adding more olive oil, and of course you can add more salt and pepper to taste.
Greek Salad Dressing Recipe (3)

Greek Salad Dressing Ingredients

Make sure to scroll to the bottom of the post to get the measurements for each ingredient.

  • extra virgin olive oil
  • red wine vinegar
  • lemon juice
  • fresh garlic
  • dried oregano
  • dried basil
  • black pepper
  • kosher salt
  • onion powder
  • dijon mustard
Greek Salad Dressing Recipe (4)

What Does Greek Salad Dressing Taste Like?

The herbs and seasonings in this dressing come together with the red wine vinegar and oil to give it a rich and flavorful taste. The oregano and garlic are perfect in this homemade Greek salad dressing. The mustard and lemon juice give just the right kind of tang.

How Long does this Dressing Last?

Any vinaigrette based salad dressing (dressings that don’t have yogurt or mayonnaise in them), can last about three months in the refrigerator. When you pull this Greek dressing recipe out of the refrigerator to use it, you will need to bring it to room temperature and thoroughly shake it before dressing your salad.

Greek Salad Dressing Recipe (5)

Recipes Perfect for this Homemade Greek Dressing

I am so in love with this salad dressing, that I have used it in lots of my recipes. Here are some of my favorites:

  • Greek Quinoa Salad
  • Greek Salad with Chicken
  • Greek Pasta Salad

It would also be a great alternative dressing on this Greek Orzo Pasta Salad or this Cucumber Tomato Salad.

Greek Salad Dressing Recipe (6)

5 from 43 votes

Greek Salad Dressing

Serves: 20 servings

(tap # to scale)

Prep: 5 minutes minutes

This Greek Salad Dressing Recipe is made with easy to find ingredients and comes together quickly! It is delicious, simple, and so good on so many different salad recipes. I love it on my Greek Quinoa Salad.

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Ingredients

  • 2/3 cups extra virgin olive oil (see note)
  • 1/2 cup red wine vinegar
  • 2 teaspoons lemon juice
  • 2 cloves garlic minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon black pepper
  • 1 teaspoon kosher salt
  • 1/2 teaspoon onion powder
  • 1 tablespoon dijon mustard

Instructions

  • Combine all of the ingredients in a mason jar, put on the lid and shake well to combine.

  • Store in the refrigerator, sealed, for up to three months. Bring to room temperature before using.

Notes

If you like your dressing with a strong vinegar taste, cut olive oil back to 1/2 cup. If you aren’t sure, make it with 1/2 a cup, and then add up to 2 tablespoons more at the end to your taste.

Serving: 1tablespoon Calories: 69kcal (3%) Carbohydrates: 1g Fat: 8g (12%) Saturated Fat: 1g (6%) Polyunsaturated Fat: 1g Monounsaturated Fat: 5g Sodium: 57mg (2%) Potassium: 20mg (1%) Vitamin C: 5.8mg (7%) Iron: 0.2mg (1%)

Author: Lisa Longley

Course: Condiment

Cuisine: Mediterranean

Greek Salad Dressing Recipe (7)

did you make this

Greek Salad Dressing

I’d love to see what you made! Tag me @lisasimplejoy and hashtag it #simplejoyrecipes!

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Hi! I'm Lisa Longley, and I am committed to giving you simple dinner ideas and recipes that are easy to make; recipes that will fill your home with joy. I am the owner and author of SimpleJoy.com and I'm so glad that you are here.

Reader Interactions

    LEAVE A COMMENT

  1. Tammy says

    Hi I’m making your Greek salad dressing. I don’t see the nutritional information on this one do you know what it is?

    Reply

    • Greek Salad Dressing Recipe (15)Lisa Longley says

      At the bottom of the recipe card it says “Nutritional Information” and there is a little arrow that you can click that will make it drop down.

      Reply

  2. Katia says

    Greek Salad Dressing Recipe (16)
    I come back to this dressing recipe again and again. It’s delicious and makes eating salads very enjoyable! People always ask for the recipe when I take it to potlucks.

    Reply

    • Greek Salad Dressing Recipe (17)Lisa Longley says

      I’m so happy to hear that!

      Reply

older comments

Greek Salad Dressing Recipe (2024)

FAQs

What is creamy Greek salad dressing made of? ›

Process vinegar, shallot, garlic, oregano, mustard, 1/2 tsp salt, and 1/2 tsp pepper in blender until shallot and garlic are finely chopped, about 15 seconds. Add mayonnaise and sour cream, and continue to process until smooth, about 10 seconds. Add feta and pulse until just incorporated, about 5 pulses.

What is the healthiest dressing to put on your salad? ›

6 healthy salad dressings you can make in less than 3 minutes
  • Classic lemon and olive oil. This is a very easy dressing that is good with strong-flavoured leaf salads, such as rocket or kale. ...
  • Lime and chilli dressing. ...
  • Simple balsamic vinaigrette. ...
  • Raspberry vinaigrette. ...
  • Creamy cucumber dressing. ...
  • Creamy mint dressing.

How do you keep Greek salad from getting soggy? ›

You can absolutely store leftover — just try to keep the dressing and the salad separate so that it doesn't get soggy. Store the salad in an airtight container in the refrigerator for up to 3 days. Keep the dressing in a mason jar or similar airtight container for 3-5 days.

Why is Greek salad so good? ›

The foundation of a Greek salad consists of cucumbers, tomatoes, and bell peppers, all of which are rich in vitamins, minerals, and antioxidants. These vegetables are known to support overall health and are especially beneficial for maintaining clear skin and good digestion.

What are the ingredients in Hellmann's Greek dressing? ›

Made with extra virgin olive oil, red wine vinegar, Feta cheese and black olives.

What is Greek goddess dressing made of? ›

Greek yogurt – Classic green goddess dressing is made with mayo and sometimes sour cream, but I skip them both in favor of Greek yogurt. It makes this recipe a tad healthier, and it adds a delicious tangy flavor. Fresh herbs – I always make this recipe with parsley and chives.

What are the ingredients in Kraft Greek salad dressing? ›

INGREDIENTS: WATER, CANOLA AND SOYBEAN OIL, CORN SYRUP, WHITE VINEGAR, WINE VINEGAR, SUGAR, FETA AND ROMANO CHEESE (CONTAINS MILK), GARLIC, SALT, CUCUMBER JUICE, DRIED GARLIC, OREGANO, SPICES AND HERBS, DRIED ONIONS, PHOSPHORIC ACID (ENHANCES TARTNESS), XANTHAN GUM (THICKENER), POTASSIUM SORBATE (MAINTAINS QUALITY), ...

What is the unhealthiest salad dressing? ›

Depending on the ingredients, some dressings tend to be less healthy than others.
  1. Caesar. And at the top of that list? Caesar dressing. ...
  2. Thousand Island. Next in line is Thousand Island. ...
  3. Blue cheese. The delicious crumbles that make blue cheese dressing a fan favorite can also make it dangerous for a balanced diet.
Oct 27, 2023

What is the number 1 salad dressing? ›

Ranch Dressing

The ranch is hands down America's most beloved salad dressings. It is made from a number of ingredients such as buttermilk, mayonnaise, mustard, garlic, onion, chives, salt, and pepper.

Is eating Greek salad healthy? ›

Greek salad is healthy due to its combination of fresh vegetables, heart-healthy fats from olive oil and olives, antioxidants, and proteins from feta cheese. These elements work together to support cardiovascular health, enhance immune function, and promote overall well-being.

What is the difference between a Greek and Mediterranean salad? ›

The primary difference lies in the use of specific ingredients. While both salads incorporate fresh vegetables and olive oil, Greek salad is characterized by the addition of feta cheese and Kalamata olives, giving it a uniquely Greek flavour.

How do restaurants get their salads so crisp? ›

Lettuce actually needs a good amount of airflow, in addition to a bit of moisture (but not too much!), in order to stay crisp. That's why restaurants store their lettuce in special perforated bins that allow for air circulation while it's held in the fridge.

What does a Greek salad contain? ›

A traditional Greek salad consists of sliced cucumbers, tomatoes, green bell pepper, red onion, olives, and feta cheese. This classic combination is delicious, so I stick to it, just adding a handful of mint leaves for a fresh finishing touch. My olives of choice are Kalamata olives.

What is feta dressing made of? ›

This feta dressing is pretty much effortless, and this recipe yields 1 ½ cups of salad dressing. Here's how you make it: Add ½ cup Greek yogurt, 6 ounces feta cheese, the juice of 1 lemon, 1 clove grated garlic, 3 tablespoons extra virgin olive oil, and 2 tablespoons water to the bowl of your food processor or blender.

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